Water is a precious resource, for life and for leisure. 1000 litres of water is needed in the production of only 1 litre of dairy milk. In 2019, this is no longer sustainable.
Hemp is a versatile plant with a wide range of uses. You can even make your own delicious hemp milk from the seeds. Hemp requires significantly less water and land to grow, compared to traditional dairy farming.
With rare unplugged performances from:
Ghost Who Walks: Their sound is firmly based around groove music, lacing their sound with influences from soul, reggae, afrobeat and blues, with psychedelic overtones, sprinkled with digital sonics layered over their funk foundations.
Nikau Te Huki from H4LF CĀST takes the energy and community spirit from their epic live show to a stripped back soulful performance of his original Medicinal Maori music.
YOLK's songbird Yann Le Dorré bares bones with sombre yet cathartic Folkesk tunes.
The Stogies crooner Tosh Walshe brings together Psychedelic and Jazz influences for a sight unseen acoustic performance.
Mystery Waitress will start the night with some dreamy and heartfelt tunes.
There will also be a sound installation in the courtyard curated by Alice Rose.
Supported by Monterey bar in collaboration with Hempire, join us as we promote ways in which we can make food production more sustainable, alongside some tasty tunes from like-minded local artists.
